Industrial Baking
Industrial Baking

Industrial Baking

Konveksan understands that unplanned downtime can cost an oven more than $50,000 per hour. Therefore, any interruption in production can affect the bottom line. We also understand the importance of sanitary and safety compliance. That's why Konveksan has solutions to help you reduce downtime, eliminate carry-backs, improve worker and food safety, and encourage the addition of sanitary conveyor belts.

With products that keep belt conveyors running smoothly while requiring less maintenance, Konveksan helps industrial bakers do more with less people to achieve their production and food safety goals. Konveksan knows that the increasing interest in organic products, the demand for allergen-free products and the state sterilization standards affect production and continues to work meticulously to be your partner in productivity to help maximize efficiency.